30
Mar
Mar
We are grateful to Michael Evans, who won bronze at the 2023 Scottish Bread Championship, for submitting these easy-to-follow instructions for making his version of ‘the People’s Bread’. All photos […]
Category Archives: Uncategorised
12
Oct
Oct
By Alice Dove, of Dovely Bakery Many thanks to Alice for this recipe. Dovely Bakery make a fortnightly donation of beautiful sourdough loaves to Wellingborough Daylight Centre, including this batch […]
01
May
May
Recipe from our Miller-Manager Connie Hunter, who also runs East Neuk Market Garden on Balcaskie Estate. I make 100% wholemeal loaves, anywhere between four and eight per week depending on […]
30
Aug
Aug
Photo credit High Rise Bakers Our thanks to Pete from High Rise Bakers for this recipe. High Rise Bakers’ vision is to bring tasty, nutritious, affordable bread to the Gorbals […]
By Tara Wight, PhD student working on crop sciences at the University of Edinburgh This blog was first published on Nourish Scotland’s website. The climate in Scotland is generally considered […]
Flour, Uncategorised, Working for Change
Solidarity stories: bread communities working together for equal access to good food
29
Jan
Jan
Since launching our Solidarity Bag scheme in August 2020, Scotland The Bread customers’ generosity has seen 35 16kg bags of organic, heritage, wholegrain flour made available to community bakeries to […]
There is no excerpt because this is a protected post.
14
Jun
Jun
Bread for Good Community Benefit Society Annual General Meeting Sunday June 14th, 2020 at 10.30 am (online) Writing about the previous financial year to present to an Annual General Meeting […]