Tag Archives: Trill Farm

Supper & Conversation: My Life and Loaves at Trill Farm, Devon

Andrew Whitley

Scotland The Bread Chairman Andrew Whitley is the Speaker for Trill Farm’s Supper & Conversation Talk Title – My Life and Loaves Six loaves, from Seneca’s white to sourdough rye, nestle in Andrew Whitley’s knapsack, providing food for thought on his life’s journey. In a ‘conceptual fermentation’ entitled My Life and Loaves he ponders how a fascination with […]