KNEAD to KNOW… MORE
Your microbakery handbook in an updated and expanded 10th anniversary edition!
by Chris Young and the bakers of the Real Bread Campaign
This isn’t a baking book!
Ever been told that your Real Bread is so good that people would be happy to buy it? Fancy becoming your local dough dealer but not sure where to start? Scaling up your business?
Knead to know… more – the Real Bread starter – shows how to bring real bread back to the heart of your local community. Whether baking at home for a few friends and neighbours, thinking of selling at a local market, or itching to go the whole hog and start a micro-bakery, you’ll find in here an invaluable introduction with information on setting up your bakehouse, ingredients, equipment, money matters, marketing, legislation, staffing a small bakery and much more.
In between theses wholesome slices, are sandwiched tasty titbits from genuine artisan loafmongers who run successful Real Bread bakeries of all types and sizes.



