Unit 8, The Bowhouse, St Monan's, Anstruther, Fife, KY10 2FB info@scotlandthebread.org 01333 730625 @scotlandbread

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November 2016

Scotland’s journey to Food Sovereignty: the next steps

November 10, 2016 @ 6:45 pm - 9:00 pm
Serenity Cafe, 8 Jackson's Entry
Edinburgh , United Kingdom
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European delegates call for food sovereignty at Nyeleni Forum

Building on the learning from the European Food Sovereignty Forum, what are the next steps to improve our food system in Scotland? The second Nyéléni Europe Forum for Food Sovereignty took place from 26-30 October in Cluj, Romania.…

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December 2016

Scotland’s Bread, hosted by the Edible Garden project in the Botanic Cottage

December 4, 2016 @ 12:00 pm - 3:00 pm
Royal Botanic Garden Edinburgh, Inverleith Row
Edinburgh, EH3 5LR
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Free

Meet some of the community growers, RBGE staff and volunteers who have been growing Scotland The Bread grains this year and are now milling and baking bread with them. We’ll be making a few loaves with these heritage…

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January 2017

Oxford Real Farming Conference, ‘Just Growth: co-developing an impact toolkit for agroecological enterprises’

January 5, 2017 @ 1:30 pm - 2:30 pm
Oxford Town Hall, St Aldate's
Oxford, OX1 1BX
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Scotland The Bread will join a panel at the Oxford Real Farming Conference 2017 to discuss our role in the development of a toolkit to be used by agroecological projects to monitor their social impact, resilience and contribution…

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Scotland’s Good Food Nation Bill in a global context

January 12, 2017 @ 10:00 am - 11:30 am
LT1B, The University of Edinburgh Business School, 29 Buccleuch Place
Edinburgh, EH8 9JS
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Free

The Scottish Food Coalition and Food Researchers in Edinburgh are hosting a seminar with Professor Corinna Hawkes, Director of the Centre for Food Policy at City University. Corinna has worked for the World Health Organization (Geneva), the International…

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March 2017

Farm Day: Growing Better Bread

March 31, 2017 @ 10:00 am - 4:00 pm
Macbiehill Organic Agroforestry and Macbiehill Farmhouse

This one-day course tackles the health and sustainability issues posed by modern wheat and bread production. It introduces our pioneering work to improve the quality of our daily bread using Scottish heritage grains. Read more and book your place…

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May 2017

Farm Day: Growing Better Bread

May 9, 2017 @ 10:00 am - 4:00 pm
Macbiehill Organic Agroforestry and Macbiehill Farmhouse

This one-day course tackles the health and sustainability issues posed by modern wheat and bread production. It introduces our pioneering work to improve the quality of our daily bread using Scottish heritage grains. Read more and book your place…

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June 2017

Andrew Whitley presents at Scotland’s Larder Live!

June 23, 2017 @ 1:00 pm - 2:00 pm
Royal Highland Show, Royal Highland Centre
Ingliston, EH28 8NB
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Scotland The Bread and Bread Matters director Andrew Whitley will take to the Royal Highland Show's Scotland Larder Live! stage, giving a presentation on the work of both companies.

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August 2017

Farm Day: Growing Better Bread

August 11, 2017 @ 10:00 am - 4:00 pm
Macbiehill Organic Agroforestry and Macbiehill Farmhouse

This one-day course tackles the health and sustainability issues posed by modern wheat and bread production. It introduces our pioneering work to improve the quality of our daily bread using Scottish heritage grains. Read more and book your place…

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November 2017

Whitmuir Christmas Market

November 18, 2017 @ 10:00 am - 4:00 pm
Whitmuir the Organic Place, Whitmuir Farm
Lamancha, Peeblesshire EH46 7BB United Kingdom
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Scotland The Bread will be joining some 20 local artisan traders at Whitmuir's Christmas Shed for the day, selling our newly launched Scottish-grown heritage flours for all your Christmas baking. Our stall will sit alongside  plenty of other…

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December 2017

Bowhouse Christmas Food Weekend at Balcaskie Estate

December 9, 2017 @ 10:00 am - December 10, 2017 @ 4:00 pm
The Bowhouse, Fife, Unit 8, The Bowhouse
St Monan's, Anstruther, Fife KY10 2DB
Free

Come and say hello to Scotland The Bread at our stall at this Christmas food weekend at Bowhouse on Balcaskie Estate, and stock up on our newly launched Scottish-grown heritage flours for all your Christmas baking. Free to…

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